Sumi

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Beet root Halwa

Beet root Halwa

Cook Duration 00:25
Food TypeVeg
Recipe Calories 480kcal
Protein
10gm
Fat
28gm
Carbs
47gm

Ingredients

  • Recipe Ingredients listBeetroot 115 gms
  • Recipe Ingredients listAlmonds 15 gms
  • Recipe Ingredients listCashew 12 gms
  • Recipe Ingredients listRaisins 10 gms
  • Recipe Ingredients listSugar 20 gms
  • Recipe Ingredients listElaichi 1 gms
  • Recipe Ingredients listSkimmed milk 100 gms
  • Recipe Ingredients listGhee 15 gms

Direction

Step-1

1- Grate beet root

Step-2

2- Sauté all measured nuts in ghee and keep aside

Step-3

3- Add ghee in kadhayi and once it’s hot add grated beet root

Step-4

4- Sauté well for 3-4 min and add 100 ml of Skimmed Milk and let it boil

Step-5

5- Stir for a min and then put the flame low and cover

Step-6

6- Let it cook for 10 min and then add sugar, raisins and elaichi pwd accordingly

Step-7

7- Mix well and cook it till you get it dry on high flame

Step-8

8- Its ready, garnish with fried nuts (cashew & almonds)
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