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Beans Sabji

3 years ago • By Bhramari Raut

Nutritional Value Of This Recipe

Calories

85 kcal

Protein

1 gm

Carbs

9 gm

Fats

5 gm

20:00 Minutes 85 kcal

Ingredients for Beans Sabji

› Green beans

› Half tomato

› Ginger Garlic paste

› Salt as per the taste

› Chilly powder as per the taste

Method

1. Add 1teaspoon ghee then add ginger garlic paste and sauté it then add Beans and Salt and chilly powder and add tomato

2. Leave it on low flame it get cooked and its done

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