Beans Poriyal/Fry

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Beans Poriyal/Fry
Recipe Views606
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:15
  • Cuisine : South Indian
  • Calories
    270kcal
  • Protein
    9gm
  • Fat
    16gm
  • Carbs
    20gm

How to make Beans Poriyal/Fry

Step-1

In pan add oil

Step-2

Add Cumin seeds and 1 Dry Red chilli

Step-3

Add Beans,Carrots,turmaric and soaked Chan dal

Step-4

Saute until soft

Step-5

Add salt and chilli Powder

Step-6

Add grated Coconut and Saute for 1 min