Beans and Paneer Sabji

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Beans and Paneer Sabji
Recipe Views407
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 15:00
  • Cuisine : Indian
  • Calories
    294kcal
  • Protein
    15gm
  • Fat
    22gm
  • Carbs
    9gm

How to make Beans and Paneer Sabji

Step-1

Add ghe and Add onions in it stir it for sometime

Step-2

Add tomato n beans

Step-3

Add Salt and Chilly powder and Stir it well

Step-4

Add Paneer and stir it again for sometime

Step-5

Close with lid and Let it steam till it gets cooked

Step-6

And iTs ready
user

Priyanka Barnwal

today I tried this and it was yumm, thank you

user

Priyanka Barnwal

you haven't mentioned about the quantities of any ingredients?

user

kali

Thanku

user

kali

Ok

user

kali

Can we eat this Sabzi with rice or chapati or just eat it like that only