Bhramari Raut

 | 1 minute to read
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Beans and Paneer Sabji

Beans and Paneer Sabji

Cook Duration 15:00
Food TypeVeg
Recipe Calories 294kcal
Protein
15gm
Fat
22gm
Carbs
9gm

Ingredients

  • Recipe Ingredients listPaneer
  • Recipe Ingredients listBeans
  • Recipe Ingredients listGhee
  • Recipe Ingredients listTomato
  • Recipe Ingredients listOnion
  • Recipe Ingredients listChilly powder
  • Recipe Ingredients listSalt

Direction

Step-1

Add ghe and Add onions in it stir it for sometime

Step-2

Add tomato n beans

Step-3

Add Salt and Chilly powder and Stir it well

Step-4

Add Paneer and stir it again for sometime

Step-5

Close with lid and Let it steam till it gets cooked

Step-6

And iTs ready
user

Priyanka Barnwal

today I tried this and it was yumm, thank you

user

Priyanka Barnwal

you haven't mentioned about the quantities of any ingredients?

user

kali

Thanku

user

kali

Ok

user

kali

Can we eat this Sabzi with rice or chapati or just eat it like that only

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