Basil infused Basa fillet in lemon sauce
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Posted by : SOMA CHATTERJEE
- Food Type : Non-Veg
- Cook Time : 01:00
- Cuisine : Other
How to make Basil infused Basa fillet in lemon sauce
Basil infused Basa fillet in lemon sauce. Marinate 200gms of Basa fish fillet in lemon juice (plus little water), pink salt, fresh basil leaves, and thai bird's eye chilli. Keep it for 30 mins or so Bake it at 160 C for 25 mins, before hogging drizzle extra virgin olive oil (EVOO) 5ml ! Delicious it was 🙂.