Banana Ice cream
Posted by : Shetty Varsha
- Food Type : Veg
- Cook Time : 02:50
- Cuisine : Other
- Calories248kcal
- Protein0gm
- Fat0gm
- Carbs62gm
How to make Banana Ice cream
Step-1
1.Peel the banana and freeze it in an air tight container for 2 hours
Step-2
2.Now blend the banana till we get a creamy texture, may be blend for approximately 20 mins
Step-3
3. Now freeze the banana mash in an air tight container for 30 mins
Step-4
4.Enjoy the ice cream , guilt free😊