Banana cake pie
• By Saswati Sur Halder
Nutritional Value Of This Recipe
0:30 Minutes 290 kcal
Ingredients for Banana cake pie
- › Banana 126gm All purpose flour (maida) 30gm Milk 50ml Amul Salted Butter 5gm Baking powder 1 teaspoon Vanilla essence 1 teaspoon Sugarfree tablets 5 (add as per your taste)
1. Mash the bananas properly in a mixer. Add the rest of the ingredients and whisk it very well so that there are no lumps. Preheat oven for 15 mins. Transfer the mixer in an oven safe container and bake it for 12-15 mins (Check in between) You can add chocolate sauce or maple syrup as per your taste before serving.
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