Baked Soya Sticks
Posted by : Pallavi narayana
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Indian
- Calories204kcal
- Protein20gm
- Fat3gm
- Carbs23gm
How to make Baked Soya Sticks
Step-1
1. Boil Soya Chunks in water. Wash it 2-3 with cold water and squeeze well. Keep it drained Soya Chunks to dry (at least for an Hour).
Step-2
2. Squeeze it again to remove any excess water. Grind it to paste.
Step-3
3.In another bowl mix besan and all other spices to taste( 1-2 pinch of them).
Step-4
4. Now mix soya chunk with besan mixture and knead into a soft dough. Rest the dough for 15 mins.
Step-5
5.Use Chakali press to make sticks (star attachment) on baking tray. Bake at preheated oven at 180 C for 20 mins.