baked soya nacho chips
• By Payal Makodiya
Nutritional Value Of This Recipe
00:20 Minutes 277 kcal
Ingredients for baked soya nacho chips
- › 50gm soya flour
- › 8gm butter
- › Salt, garlic powder,mixed herb, red chilli powder
1. Take soya flour and add butter, salt, red chilli powder, mixed herb, garlic powder and knead it with adding little water
2. Dough should be like roti dough consistency.
3. Now divide dough into 4 equal parts and roll it in round shape and cut it into 8 equal parts
4. Bake it at 180• for 5 minutes 30seconds
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