Baked Baingan Jhukka

1. Wash and dry the baingan with a towel

2. Cut the baingan vertically into half

3. Rub the spices in the baingan

4. Then transfer them to a baking tray and put the oil evenly on the baingan. turn and rub the oil in the tray to coat them with oil evenly

5. bake the baingan in a preheated oven at 200 degree Fahrenheit for 35 mins. stop in between and shuffle for better results