Avocado ice-cream

Posted by :

Avocado ice-cream
Recipe Views584
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 00:10
  • Cuisine : Indian
  • Calories
    253kcal
  • Protein
    2gm
  • Fat
    17gm
  • Carbs
    21gm

How to make Avocado ice-cream

Step-1

In a food processor /blender, add avocado, lemon, stevia sugar. Process untill very smooth.

Step-2

In a large bowl, add thick Creme and whip untill stiff peaks.

Step-3

Add avocado mixture in the whipped Creme bowl and gently fold until no white streaks remain.

Step-4

Transfer to the freezer container and freeze for overnight or at least 6hours.

Step-5

And tada, ice-cream is ready to be scooped!!!!