Atte ka halwa in Desi ghee

4 months ago • By Karishma Yasin

Nutritional Value Of This Recipe

Calories

388 kcal

Protein

8 gm

Carbs

46 gm

Fats

18 gm

0:20 Minutes 388 kcal

Ingredients for Atte ka halwa in Desi ghee

› 60 grams Atta , 15grams Desi ghee, 10grams of nuts , 5 gram stevia

Method

1. Step 1: stir fry the atta (wheat floor) in desi ghee until brown in colour Step 2: Add water to get the thick consistency Step 3: Add stevia n keep it low flame for few minutes Step 4: Garnish with the nuts n ready to serve

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