Praveena Kuchipudi

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Amla Rice

Amla Rice

Cook Duration 00:25
Food TypeVeg
Recipe Calories 311kcal
Protein
5gm
Fat
11gm
Carbs
47gm

Ingredients

  • Recipe Ingredients listAmla grated 40g
  • Recipe Ingredients listRice 50g
  • Recipe Ingredients listGroundnuts 10g
  • Recipe Ingredients listOlive oil 7ml
  • Recipe Ingredients listMustard seeds 1tsp
  • Recipe Ingredients listMethi/Fenugreek Seeds 2tsp
  • Recipe Ingredients listGreen chilli 1 big
  • Recipe Ingredients listGinger 1/2inch grated
  • Recipe Ingredients listSalt
  • Recipe Ingredients listDry red chilli 1
  • Recipe Ingredients listsplit urad 1pinch
  • Recipe Ingredients listgram dhal 0.5 tsp

Direction

Step-1

Dry roast mustard and Fenugreek Seeds separately. let them cool and grind to powders.

Step-2

Cook the rice and keep aside.

Step-3

In a grinding jar, add green chilli, amla, ginger, salt and make paste.

Step-4

In a hot pan, add olive oil and then add urad dhal and gram dhal, dry red chilli and fry until there's aroma.

Step-5

Add amla paste and fry for a min.

Step-6

Add the cooked rice and mix well.

Step-7

Sprinkle the mustard and Fenugreek powders and mix well.

Step-8

P.S You can use mustard and Fenugreek powders that are readily available.

Step-9

This will be a spicy rice so you can take curd as an accompaniment.
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