Aloo Paneer Paratha
• By Rachit Raman
Nutritional Value Of This Recipe
00:30 Minutes 366 kcal
Ingredients for Aloo Paneer Paratha
- › Paneer 20gm Grated
- › Butter 5gm
- › Wheat Flour 70gm
- › Potato 20gm
1. Mesh Potatoes and Paneer after boiling potatoe
2. Add masala
3. Dough Flour and Fill stuffing and Using little butter Cook in Induction base pan.
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