
Manvit Kohli
| 1 minute to read
Almond Fudge
Protein
60gmFat
30gmCarbs
70gmIngredients
Lindt 75% 5 squares
Roasted almonds
Oats roasted
Amul cream 50g
Chocolate whey 2 scoops
Coffee powder
2 tsp unsweetened cocoa powder
Direction
Step-1
Roast oats, add roughly chopped almonds, whey, cocoa and coffee to it.
Step-2
Melt chocolate and add cream to it
Step-3
Combine dry and wet items, bind well, add little milk if need be but the binding should be like a dough and not at all runny.
Step-4
Refrigerate until time to celebrate. Oh yes garnish with roasted almonds 😬
Step-5
Serves 20 bite sized fudge pieces