Ipshita Mukherjee

 | 1 minute to read
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Almond Dosa

Almond Dosa

Cook Duration 00:20
Food TypeVeg
Recipe Calories 424kcal
Protein
20gm
Fat
35gm
Carbs
6gm

Ingredients

  • Recipe Ingredients listAlmond flour 48g
  • Recipe Ingredients listMozzarella cheese 40g
  • Recipe Ingredients listCoconut milk 80g
  • Recipe Ingredients listJeera powder
  • Recipe Ingredients listHing
  • Recipe Ingredients listSalt
  • Recipe Ingredients listCoconut oil 3g

Direction

Step-1

In a bowl mix all ingredients together and form the batter.

Step-2

Pour the batter in a lightly oiled, non stick, frying pan and spread.

Step-3

Cook on a medium heat till the bottom starts to brown and the batter cooks all the way through, and the sides begin to lift a bit from the pan

Step-4

Fold over and serve with the coconut chutney.
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