Akki Roti

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Akki Roti
Recipe Views53
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Indian
  • Calories
    258kcal
  • Protein
    4gm
  • Fat
    10gm
  • Carbs
    38gm

How to make Akki Roti

Step-1

1.Mix all the ingredients with water till we get a consistency of soft dough and then spread little butter on a banana leaf and then pat the dough on the leaf 2. Heat the pan with pinch of butter , place the banana leaf on the pan (banana leaf facing you) 3. After a minute peal the leaf , the roti will be on the pan . 4.Turn it around couple of times 5. There you go, Its ready😊