Air fried Onion Rings
Posted by : Kp
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Indian
- Calories327kcal
- Protein20gm
- Fat15gm
- Carbs28gm
How to make Air fried Onion Rings
Step-1
Cut off both ends of the onions and peel the skin off of them. Slice into rings.
Step-2
Put the flour in one bowl.
Beat the eggs and milk in another bowl.
Add the panko breadcrumbs to the third bowl.
Step-3
Split the smoked paprika, onion powder, garlic powder, and salt between each of the bowls. Whisk each bowl to evenly disperse the seasoning.
Step-4
Dip the onion rings in the flour first. Completely coat both sides of the rings and the inner portion.
Step-5
Dip the flour coated rings into the egg mixture. Make sure to completely coat with the egg so you cannot see any of the flour.
Step-6
Then dip the rings in the breadcrumb mixture. Coat them with the panko breadcrumbs, use your fingers to press the bread crumbs onto the rings.
Step-7
Carefully place a single layer of the onion rings into the air fryer and spray the top with cooking spray. Cook on 375 F for 10 minutes. Flip each ring halfway through the cooking time.
Step-8
Serve them with dipping sauces, or regular ketchup.