Anamika Gupta

 | 1 minute to read
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Air Fried Gujiya

Air Fried Gujiya

Cook Duration 00:40
Food TypeVeg
Recipe Calories 1507kcal
Protein
53gm
Fat
83gm
Carbs
137gm

Ingredients

  • Recipe Ingredients listPaneer - 150 g
  • Recipe Ingredients listMilkmaid - 30 g
  • Recipe Ingredients listErythritol - as per taste
  • Recipe Ingredients listMaida - 80 g
  • Recipe Ingredients listWheat flour - 80 g
  • Recipe Ingredients listOil - 15 g
  • Recipe Ingredients listDried and powdered coconut - 40 g
  • Recipe Ingredients listDry fruits as per choice

Direction

Step-1

Mix both the flours and oil well. Then make soft dough using warm water

Step-2

In another pan add grated paneer, milkmaid, erythritol and coconut. Cook everything on slow heat for 5-8 min. Add chopped dry fruits of your choice into the mix and let it cool for sometime.

Step-3

Preheat the air fryer at 180 C and bake the gujiya for 8-10 min and then increase the temperature to max and bake them for another 2 min.Please note that this time may vary based on thickness of outer layer and type of dough
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