One of the first American forms of chicken salad was served by Town Meats in Wakefield, Rhode Island, in 1863. The original owner, Liam Gray, mixed his leftover chick...
According to Alan Davidson, the French word omelette came into use during the mid-16th century, but the versions alumelle and alumete are employed by the Ménagier de ...
Lemon rice is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju.
Chicken rezala is very popular and authentic Mughlai dish of either Turkish or Persian culinary origin.
Chana masala , literally 'mix-spiced small-chickpeas' also known as channay, chole masala, chole or chholay (plural), is a dish originating from the Indian subcontine...
prawn malai curry
prawn malai curry or chingri malai curry origin in west Bengal .The dish is very popular throughout the bengal
Chicken Salad is a full protein dish, which is very healthy, tasty and easy to cook. We can have it in lunch or dinner as a full course meal.
Turkey kebab donair
1. Blend onion, garlic, Shan masala, half lemon, and Thai chilli peppers 2. Pour mixture into ground Turkey meat and mix all entirely 3. Form ground meat with hand...
Aloha Energy Bites
Combine 3/4 cup of coconut and macadamia nuts into a medium bowl,Combine the dried pineapple and water into a small microwave safe bowl and heat for 20 secs. Remove ...
Sesame & Ginger Beef with Zucchini Noodles
Mix the soy sauce, rice wine vinegar and sweetener in a small bowl and set aside,Heat a dry non-stick pan over medium heat, add the beef and cook for 7-10 mins until ...
Roasted Root Veg Salad with Feta
Pre-heat oven to 200 degrees Celsius ,Wash and peel the carrots and parsnips. Cut them into small strips. Peel and cube the pumpkin,Place all the vegetables into a ...
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