Dahi wali Paneer

Dahi wali Paneer

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Payal Makodiya
Payal Makodiya
469
Calories
Kcal
22
Protein
gm
37
Fat
gm
12
Carbs
gm
cookingtraditionicon
Other
veg
Veg
recipepreparationtime
00:15

HOW IS THE JOSH??? Tc 7.0 Recipe Curd 200gm Paneer 100gm Ghee 5gm Onion 1 medium Ginger and garlic Take 5 gm ghee in a pan and add one medium onion, ginger and garlic paste To that add turmeric powder, red chilli powder, dhaniya jeera powder, garam masala Now stir it and cook it for 3-4 mins on low flame Now add beaten curd and stir it well.. allow it to cook until ghee separates Now add chopped/diced paneer Add coriander/ kasuri methi

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