Chicken masala!

Posted by : Amrita bhatia

Chicken masala!
  • Food Type : Non-Veg
  • Cook Time : 00:45
  • Cuisine : Other
  • Calories
    514kcal
  • Protein
    75gm
  • Fat
    18gm
  • Carbs
    13gm

How to make & Chicken masala!

Step-1

Make a paste using ginger, garlic, gota garam masala, Tej patta, green chilly, red chilly powder and little water, and keep it aside. Take a pan, add oil, Tej patta and jeera, after that add onions, cook it till it get golden brown in colour. Add some salt and turmeric powder and add chicken. Cover it and let it get half cooked. After that add the masala paste to it, spices and tomato and cover the lid again till it gets completely cooked.