Simple Grilled Paneer Harissa Sauce

Posted by : Akash rochlani

Simple Grilled Paneer Harissa Sauce
  • Food Type : Veg
  • Cook Time : 25:00
  • Cuisine : Indian
  • Calories
    452kcal
  • Protein
    22gm
  • Fat
    32gm
  • Carbs
    19gm

How to make & Simple Grilled Paneer Harissa Sauce

Step-1

Take Red Bell pepper and char grill it over direct flame

Step-2

Cover the capsicum with lid & once done remove the charred skin , Chop the capsicum and remove the seeds.

Step-3

In a pan dry roast Ajwain seeds ,Corrainder seeds & cumin. Remove the roasted masala after 5min

Step-4

Take 5 Bird eye Chillies in a bowl and pour hot water over it and let it rest for 10min.

Step-5

In a mixer add the chillies , grilled capsicum and roasted masala , add 5garlic cloves, 30ml water , 3gms sugar , lemon , black pepper , 5ml olive oil, salt.

Step-6

Grind the mixture and your sauce is ready.

Step-7

Quote paneer with the sauce and grill it on a non-stick pan. And your Harissa Paneer is ready. Serve with your portion of rice and Potatoes (Boil your potatoes and cut them and sprinkle salt, red chilli)