Veg clear soup

Posted by : Geetika Dhuper

Veg clear soup
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    43kcal
  • Protein
    0gm
  • Fat
    3gm
  • Carbs
    4gm

How to make & Veg clear soup

Step-1

Boil for 10 minutes around 300-350 ml of water with coriander, garlic cloves and all whole spices to prepare the stock.

Step-2

Chopped all the veggies and sauté it in little butter for 3-4 min.

Step-3

Now add half teaspoon soya sauce, salt &pepper and half lemon juice.

Step-4

Stain the stock in vegetable pan, add lot of chopped coriander and bring it to boil for 2-3 min.

Step-5

It’s ready to serve

Step-6