Penne Cheese Tomato Pasta

Posted by : Jini punnia

Penne Cheese Tomato Pasta
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Italian
  • Calories
    325kcal
  • Protein
    12gm
  • Fat
    13gm
  • Carbs
    40gm

How to make & Penne Cheese Tomato Pasta

Step-1

1. Boil pasta with some salt and ghee for 8-10mins. Strain out the water and keep that water aside.

Step-2

2. In a pan take chopped tomato n saute it for a while. Now add that strained water (which has salt and ghee in it after boiling pasta) n cook it well till it becomes like a sauce paste. Add some salt if required.

Step-3

3. Put the boiled pasta in it and stir it well.

Step-4

4. Add Cheese slices n leave it for few sec till it starts melting and then mix it well in the pan.

Step-5

5. Sprinkle some black pepper and serve it hot.