Moringa & rajgira masala scrambled eggs

Posted by : Srija Banerjee

Moringa & rajgira masala scrambled eggs
  • Food Type : Eggetarian
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    269kcal
  • Protein
    19gm
  • Fat
    18gm
  • Carbs
    6gm

How to make & Moringa & rajgira masala scrambled eggs

Step-1

In a bowl, whisk the eggs, add the flour, chopped eggs, moringa powder, salt, red chilly powder, dried oregano & basil.

Step-2

In a pan add oil, add all the mix and saute well. Serve hot.