Oatty-nutty Bombs

Posted by : Tejal Sonwalkar

Oatty-nutty Bombs
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    593kcal
  • Protein
    8gm
  • Fat
    17gm
  • Carbs
    100gm

How to make & Oatty-nutty Bombs

Step-1

Heat up pan and add jaggery and tiny bit of water. Let it dissolve and form bubbles. Then add butter. Turn of the gas and check the jaggery syrup by dropping little bit of syrup in cold water. If the jaggery forms solid balls, keep it aside

Step-2

In the mean time, coarsely crush all the nuts mentioned and mix it with oats. I did not crush the oats.

Step-3

Add the mix of nuts and oats to the jaggery syrup. Let it cool down and make ladoos. I made 10gm*5 and a tiny one.