Soya Thalipeeth

Posted by : Ankita Pandey

Soya Thalipeeth
  • Food Type : Veg
  • Cook Time : 20:00
  • Cuisine : Indian
  • Calories
    539kcal
  • Protein
    24gm
  • Fat
    16gm
  • Carbs
    72gm

How to make & Soya Thalipeeth

Step-1

Step-1 In a bowl take soya flour and rest ingredients and mix it well with the help of water. Make a soft dough .

Step-2

Step-2 Now make small size roti with the help of rolling pin.

Step-3

Step-3 Heat the pan , put oil, and spread the paste on pan in round shape.

Step-4

Step-4 Put oil from sides to make a crispy Thalipeeth.

Step-5

Step-5 Change side and fry from other side as well.

Step-6

Step-6 It's very crispy and tasty. You can enjoy with curd