Soya Wheat Pan Cake

Posted by : Shwetha

Soya Wheat Pan Cake
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    299kcal
  • Protein
    12gm
  • Fat
    12gm
  • Carbs
    33gm

How to make & Soya Wheat Pan Cake

Step-1

Mash banana with a little sugarfree well

Step-2

Add wheat flour, soya flour, baking powder a little and pinch of baking soda and mix well

Step-3

Add 2gms of melted butter

Step-4

Add 100ml milk

Step-5

Whisk it all very well to make a nice pan cake batter (you will find little lumps of the mashed banana which is fine)

Step-6

Adjust the consistency by adding more/less milk

Step-7

Pour into a heated pan and cook by flipping both sides.

Step-8

Now comes the icing on the cake - make a sugar syrup using sweetner (I used sugarfree gold) and drizzle it on top!

Step-9

Add the remaining 3gms butter and enjoy!