Paneer Chilli & Steamed Rice
Posted by : Ashish Bartwal
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Chinese
How to make & Paneer Chilli & Steamed Rice
Add ghee and bigh pieces of Onion and Capsicum to a pan and cook at high flame for 5 mins.
Add salt,green chilli,schezwan Sauce,vinegar and little soy sauce and cook for 2 mins
Add Paneer and cook at low flame for 2 mins
Garnish with corainder and serve with steamed rice.