Paneer Red sauce Pasta

Posted by : Shilpa Reddy

Paneer Red sauce Pasta
  • Food Type : Veg
  • Cook Time : 00:45
  • Cuisine : Italian
  • Calories
    342kcal
  • Protein
    15gm
  • Fat
    22gm
  • Carbs
    21gm

How to make & Paneer Red sauce Pasta

Step-1

Take 5g butter in a pan add add minced garlic and 2 tbsp finely chopped onions and saute

Step-2

Blanch and puree tomatoes and add it to the pan

Step-3

Add chilli powder salt and ketchup and adjust the taste and in the end add Italian seasoning

Step-4

Boil pasta and keep it ready

Step-5

In another pan take 5g butter and toss the veggies of your choice such as bell pepper, carrots, cabbage etc and then add it to the sauce along with the pasta and paneer. Let it cook for few mins until it is done.