Choclate Soyabean Cake

Posted by : Parul

Choclate Soyabean Cake
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    138kcal
  • Protein
    7gm
  • Fat
    7gm
  • Carbs
    10gm

How to make & Choclate Soyabean Cake

Step-1

Take a sieve and seive following dry ingredients togeather (Soyabean granules powder +Rawa+ Cocoa+ Salt+ Baking powder)

Step-2

Add melted butter and milk and mix well. Then add Stevia and mix well.

Step-3

Finally add eno salt & lemon water. Give a good mix (1/2 lemon juice in 1/4 cup of water apx.)

Step-4

Greese the baking plate/ tray / bowl and pour the batter

Step-5

Steam it in an instant pot on low flame for 20 minutes. Then a standby time of 5-10 minutes

Step-6

Open and prick a knife to check if it's cooked well. keep it to rest untill it reaches room temperature. Take out and divide into 4 portions.

Step-7

Can be consumed warm or chilled