Cous-cous

Cous-cous

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Mahak Malik
Mahak Malik
334
Calories
Kcal
6
Protein
gm
10
Fat
gm
55
Carbs
gm
cookingtraditionicon
Turkish
veg
Veg
recipepreparationtime
00:30

Moroccan Style Cous-cous with Dried sweet and sour cranberries and Crunchy Fried Almonds

Ingredients

  • listcheckGhee
  • listcheckCous cous
  • listcheckCranberry
  • listcheckAlmond
  • listcheckAssorted steamed vegetables
  • listcheckGarlic
  • Method

  • Step-1
    In Ghee, deep fry the almonds. Take out and keep aside
  • Step-2
    Add garlic to the ghee and roast till brown
  • Step-3
    Add boiled cous cous, vegetables
  • Step-4
    Take off heat and garnish with cranberry and fried almonds
  • Step-5
    Can add Halloumi cheese or Paneer to increase protein macros. Can be made Vegan if any other vegetable fat medium is used
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