Mango chicken salad
Posted by : Pamela Ganguly
- Food Type : Non-Veg
- Cook Time : 00:20
- Cuisine : Indian
How to make & Mango chicken salad
Wash all veggies and cut them into bite size pieces.
Mix shredded chicken , mango and veggies. Refrigerate it for 30 minutes.
For dressing mix olive oil, lemon juice, salt, pepper powder, and garlic granules.
At the time of serving pour the dressing on salad and mix them well. Garnish it with finely sliced roasted almonds.