Masoor dal namkeen

Posted by : Shilpali Goyal

Masoor dal namkeen
  • Food Type : Veg
  • Cook Time : 8:00
  • Cuisine : Indian
  • Calories
    286kcal
  • Protein
    17gm
  • Fat
    5gm
  • Carbs
    41gm

How to make & Masoor dal namkeen

Step-1

Soak dal in water for overnight

Step-2

Now spread it on any clean cloth piece and let it completely dry for few hours

Step-3

Once they are dry ,transfer it to the microwave safe vessel and add ghee , chat masala , salt , black pepper , rock salt , red chilli powder all according to your taste and after giving it a nice mix place it in the microwave .

Step-4

Mix them after every 1 min . Bake it for around 8 min at 160degree temperature. And the crunchy namkeen is ready !!