panner tomato gravy

panner tomato gravy

viewcount 549share
Simi
Simi
339
Calories
Kcal
18
Protein
gm
27
Fat
gm
6
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
15:00

yummy panner gravy in 5gm oil.

Ingredients

  • listcheckpaneer 100 gm
  • listcheckspinach 50gm
  • listcheckonion 20gm
  • listchecktomato 40gm
  • listcheckoil 5gm
  • listcheckgarlic 2 3 cloves
  • Method

  • Step-1
    put onion tomato garlic ginger and 2 3 tbsp water in pressure cooker and cook untill 4 to 5 whistles. den blend it to make smooth paste
  • Step-2
    take a pan and put 5gm oil and half tsp jeera.. then put chopped spinach and saute for 5mins
  • Step-3
    put gravy in pan and add turmeric powder chilly powder coriander powder.. add little water if required and cook for 2 mins.. put paneer in gravy and serve hot.
  • Recipe Categories

    Popular Recipes