Palak chicken

Posted by : Nazam malik

Palak chicken
  • Food Type : Non-Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    511kcal
  • Protein
    75gm
  • Fat
    19gm
  • Carbs
    10gm

How to make & Palak chicken

Step-1

Step 1 In a mixer ad 1 tomato, 1 onion, 6 piece of garlic, 1 green chilli grind it make a paste

Step-2

Step 2 In a cooker add 10gm ghee,finely choped palak, 1 cup water and the paste u made in the mixer

Step-3

Step 3 Add half tbsp salt, half tbsp lal mirch powder, half tea spoon jeera, 1/4 tbsp haldi Step Close the cooker for 1 whistle aftr one whistle open the cooker grind Palak nd sprices with grinder And the add your chicken cook until chickn soften and you palak chicn is ready🍗