Mango Pudding

Posted by : Ankita gupta

Mango Pudding
270
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:45
  • Cuisine : Indian
  • Calories
    323kcal
  • Protein
    12gm
  • Fat
    15gm
  • Carbs
    35gm

How to make & Mango Pudding

Step-1

Make the puree of mangoes.

Step-2

Boil the water, remove from heat and add gelatine. keep stirring while adding gelatine.

Step-3

Add sugar to gelatine mixture, stirr till it dissolves.

Step-4

Add coconut milk and mango puree, mix it well

Step-5

Pour it in a tray, garnish with raisins.

Step-6

Refrigerate the mixture for atleast 4 hours