Step-1Grease your griddle or tawa and set aside
Step-2Powder the oats in a blender jar and add it to a mixing bowl
Step-3Add the rest of the ingredients to the bowl except oil. Pour water as needed and make a batter that is not very thin or thick.
Step-4Heat a pan and pour 1 ladle of batter
Step-5Spread it gently to a slightly thin pancake and drizzle oil around the edges
Step-6When cooked, flip it and cook on the other side as well
Step-7Make sure the oats cheela gets cooked well and brown spots are seen
Step-8Now cut fruits acco