Cauli Soya Stuffed Paratha

Posted by : Mrudula Pawar

Cauli Soya Stuffed Paratha
  • Food Type : Vegan
  • Cook Time : 00:45
  • Cuisine : North Indian
  • Calories
    378kcal
  • Protein
    22gm
  • Fat
    10gm
  • Carbs
    50gm

How to make & Cauli Soya Stuffed Paratha

Step-1

Grind raw soya chunks with one green chilli, 2-3 garlic cloves, half inch ginger

Step-2

Clean and grate cauliflower , apply salt and keep aside

Step-3

In a nonstick pan , add little oil(2 g ) , heat Add hing , ajwain and cauliflower Keep stirring

Step-4

Add ginger garlic paste and cook cauliflower till it softens a little

Step-5

Add soya chunks powder, chilli powder, turmeric powder, cummin powder, corriander powder,chat masala or any other masala of your choice

Step-6

Keep stirring till it is dry enough for stuffing , let it cool

Step-7

Knead wheat flour with water and salt like chapati dough

Step-8

Make two parts of the dough

Step-9

Roll a small circle and add stuffing and close it to form a ball

Step-10

Roll paratha dusting flour

Step-11

Brush oil on nonstick pan and roast parathas from both sides