Step-1Make atta dough and roll into like roti and then cut into 3-4 rectangular pieces
Step-2Boil the rectangular pieces for 10-15 mins on medium flame.
Step-3In a pan put olive oil and add all veggies mentioned cut as diced one by one. and cook around for 10 mins add oregano..chilli flakes and salt as per taste.
Step-4Next step is to make layers using the boiled wheat sheets.. Keep 1 sheet top it veggies and lots of grated cheese..Place anther sheet top it with veggies and cheese and Repeat the process till u use all ur sheets.
Step-5Place the pan in which sheets r layered into a bigger vessel where u will steam it..I used a kadhai and a small baking plate....cover it and cook for 20-25 mins
Step-6Once cooked add some more Oregano and chilly flakes and cut them into squares or eat as you like.
Step-7PS: Veggie calories aren't measured.