Macroni Cooked in Ginger- Garlic paste

Macroni Cooked in Ginger- Garlic paste

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Akanksha Sharma
Akanksha Sharma
314
Calories
Kcal
4
Protein
gm
10
Fat
gm
52
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
10:00

Ingredients

  • listcheck50 g Macaroni
  • listcheck10 g Butter
  • listcheckGinger Garlic paste
  • listcheckRed chilli flakes
  • listcheck20’g cheese
  • listcheckChilly Garlic sauce
  • listcheckSalt
  • Method

  • Step-1
    In a boiling water add macaroni and cook until it’s done.
  • Step-2
    In a pan , add butter the add ginger garlic paste, red chilli and salt .
  • Step-3
    Add macaroni and mix it well.
  • Step-4
    Now add chilly Garlic sauce and cook it well.
  • Step-5
    Serve it with crushed red chilly 🌶
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