Keshar Pista Lassi.

Keshar Pista Lassi.

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Divyansh gupta
Divyansh gupta
328
Calories
Kcal
10
Protein
gm
12
Fat
gm
45
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
00:25

Kesar Pista Lassi Recipe is a cooling summer drink made with pista, fresh curd and saffron strands.

Ingredients

  • listcheck1 Cup Curd ( Dahi/ Yogurt ), ( Low fat )
  • listcheck1 tbsp Sugar, or honey
  • listcheck1/4 Cup fresh cream
  • listcheck3 -4 saffron strands ( keshar )
  • listcheck1 tbsp Pistachios ( Pista )
  • listcheckIce cubes, a few
  • Method

  • Step-1
    Step1 . To begin making kesar pista lassi recipe, add the dahi , pista, saffron , cream and sugar into a mixer gurinder.
  • Step-2
    Step2 . Blend to make a delicious kesar pista Lassi. It's your personal preference if you would like the lassi to be smooth or little chunky.
  • Step-3
    Step3 . Once done transfer to he kesar pista lassi into a serving glass add a few ice cubes and garnish with saffron strands and serve The kesar pista lassi chilled for the summers.
  • Step-4
    Step4 . Serve the kesar pista lassi recipe along with Peshawari Naan, Malai Kofta For a special weekend lunch or dinner.
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