Lehsuni -Paneer

Posted by : Akanksha Sharma

Lehsuni -Paneer
  • Food Type : Veg
  • Cook Time : 15:00
  • Cuisine : Indian
  • Calories
    325kcal
  • Protein
    20gm
  • Fat
    25gm
  • Carbs
    5gm

How to make & Lehsuni -Paneer

Step-1

Thaw paneer and keep it aside

Step-2

Grate onion , Tomato , Ginger separately.

Step-3

Chop capsicum , onion , tomato. Peel Garlic ( I used whole ) .

Step-4

In a heated pan , add ghee , put whole spices , Grated onion , Grated ginger sauté till golden brown.

Step-5

Add Whole Garlic, Chopped Capsicum , onion, tomato.

Step-6

Mix it well , now add grated tomato. And cook it for 3-5 mins.

Step-7

Add Paneer , spices , salt , paneer masala , milk . Mix it well.

Step-8

Now cover the lid , and cook it well for 3-5 mins .

Step-9

Lehsuni Paneer is ready.

Step-10

Serve it with rice of your choice.