Egg-Oats Omlette

Posted by : Akanksha Sharma

Egg-Oats Omlette
  • Food Type : Eggetarian
  • Cook Time : 05:00
  • Cuisine : Indian
  • Calories
    423kcal
  • Protein
    28gm
  • Fat
    23gm
  • Carbs
    26gm

How to make & Egg-Oats Omlette

Step-1

In a bowl , mix veggie , egg , spices , salt, oats flour.

Step-2

Mix it well , add milk ( optional).

Step-3

Add Garam Masala. And prepare a Batter.

Step-4

In a heated pan , Apply Ghee and Pour tha Batter.

Step-5

Cover it with lid , for 3-5 mins.

Step-6

Now swap it , and cook until it’s done.

Step-7

It’s ready to serve 🙂