Protein pan cakes

Posted by : Deven Deshpande

Protein pan cakes
  • Food Type : Eggetarian
  • Cook Time : 00:10
  • Cuisine : Indian
  • Calories
    367kcal
  • Protein
    52gm
  • Fat
    15gm
  • Carbs
    6gm

How to make & Protein pan cakes

Step-1

Add one scoop protein powder to 4 egg whites and 2 whole eggs. Add stevia as per taste. Add vanilla essence 2 drops. Beat the batter until powder dissolves. Heat the pan and after greasing with butter pour the batter. Flip after 2-3 minutes until brown.