Soy Banana cookies

Soy Banana cookies

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Nafeesa Saleh
Nafeesa Saleh
84
Calories
Kcal
3
Protein
gm
3
Fat
gm
8
Carbs
gm
cookingtraditionicon
Other
vegan
Vegan
recipepreparationtime
00:30

Soft, crumby and yummy 😋 Macros are for a piece. I could make 12 out of these ingredients.

Ingredients

  • listcheckBanana- 150gm
  • listcheckOats- 60gm
  • listcheckAlmonds- 50gm
  • listcheckSoy milk powder- 45gm
  • listcheckOlive oil- 10gm
  • listcheckDates-10gm
  • listcheckZero calories sweetener- as per the taste
  • listcheckCinnamon powder- 0.5tsp
  • listcheckVanilla essence- 1 tsp
  • listcheckBaking powder- 1 tsp
  • Method

  • Step-1
    Grind the oats in a mixer and take it in a bowl. Then, grind almonds as well and mix it with oats powder and soy milk powder and keep it aside.
  • Step-2
    Mash the bananas with the help of fork and add cinnamon powder and vanilla essence to it.
  • Step-3
    Mix all wet and dry ingredients together. Add water if required (optional)
  • Step-4
    Keep it in a refrigerator for 10 minutes, this will allow the oatmeal to blend nicely.
  • Step-5
    Line the baking tray with parchment paper and spoon the cookie mixture giving it round shape.
  • Step-6
    Top it with chopped dates or you may use chocolate chips. Bake at 160 degree Celsius for about 15 minutes. Or until it’s done. Enjoy😋😋
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