Creamy Chana Dal with Garlic chives

Posted by : Dr. Namrata Ghusar

Creamy Chana Dal with Garlic chives
1.62k
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    323kcal
  • Protein
    13gm
  • Fat
    15gm
  • Carbs
    34gm

How to make & Creamy Chana Dal with Garlic chives

Step-1

Heat the pan add

Step-2

Add chopped Onion,garlic ginger let it turn golden. splash some water to deglaze pan.

Step-3

add masala let it cook for 5 min and add 1 glass water.

Step-4

Add the soaked washed Dal (before adding you can also keep it in cooker for 5min for fast cooking)to it add all the chopped veggies. Let it cook for 10min.

Step-5

add some water according to whatever thickness you prefer. after that add coconut milk to it. let it cook for 5-10min without pan lid. Add the garlic chives.