shakushauka

Posted by : Sahitya Kesarapu

shakushauka
  • Food Type : Eggetarian
  • Cook Time : 00:20
  • Cuisine : Arab
  • Calories
    263kcal
  • Protein
    25gm
  • Fat
    16gm
  • Carbs
    4gm

How to make & shakushauka

Step-1

Add butter to the pan.

Step-2

make puree of tomatoes and add that to the pan.

Step-3

add chilli powder and salt to that. Allow it to cook nicely.

Step-4

once the aroma comes, add eggs to the curry.

Step-5

once the eggs are cooked. this dish is ready.