Paneer malai Barfi

Paneer malai Barfi

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Anjali Bhagwat
Anjali Bhagwat
282
Calories
Kcal
18
Protein
gm
22
Fat
gm
3
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
00:07

Ingredients

  • listcheckPaneer 100gm
  • listcheckErythritol 1.5tsp
  • listcheckSaffron
  • listcheckCardamom
  • listcheckAlmond 1no(garnish, macros not added)
  • Method

  • Step-1
    1. Grate paneer
  • Step-2
    2. Cook for 5-7 minutes with erythritol
  • Step-3
    3. When almost dry add saffron and cardamom
  • Step-4
    4. Chill and enjoy
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